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To us, Riomaggiore was the gem of the Cinque Terre.  After stepping off the boat, we saw a small patio restaurant overlooking the rocky coast.  We took a look at the menu out front and saw that the prices looked very reasonable. 
The plate of mussels for our appetizer was piled about 15cm high and delicious.  It almost filled us up, but I still had a Ligurian fish and seafood pasta on the way.   After our slow relaxed meal watching the sun fade down, we sat out on the rocks to watch the sunset.  Positively beautiful!


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